From breakfast to dessert, the Food Network star organizes this volume by meal, with an easy-to-navigate recipe list at the top of each section. With her most indispensable collection yet, Ina Garten proves beyond a shadow of doubt that there truly is no place like home.īarefoot in Paris) follows her surefire formula: uncomplicated but elegant recipes for the home cook whose priority is spending time with friends and family, not in the kitchen. Get the inside scoop on everything from what Ina considers when she’s designing a kitchen to menu-planning basics and how to make a dinner party fun (here’s a hint: it doesn’ t involve making complicated food!).Īlong with beautiful photographs of Ina’s dishes, her home, and the East Hampton she loves, this book is filled with signature recipes that strike the perfect balance between elegance and casual comfort. Ina also lets readers in on her time-tested secrets for cooking and entertaining. And since Ina knows no one ever forgets what you serve for dessert, she includes recipes for outrageously luscious sweets likeĬhocolate Cupcakes with Peanut Butter Icing. Then there are Ina’s homey dinners–from her own version of loin of pork stuffed with sautéed fennel to the exotic flavors ofĮli’s Asian Salmon. Old-Fashioned Potato Salad, which are simply delicious. Tomato, Mozzarella, and Pesto Paninis and For lunch, she has classics with a twist, such as For a leisurely Sunday breakfast, she hasīreakfast Fruit Crunch to serve with the perfect Here Ina offers the tried-and-true recipes that she makes over and over again because they’re easy, they work, and they’re universally loved. Inīarefoot Contessa at Home, Ina shares her life in East Hampton, the recipes she loves, and her secrets to making guests feel welcome and comfortable.įor Ina, it’s friends and family–gathered around the dinner table or cooking with her in the kitchen–that really make her house feel like home.

She will be the first to tell you, though, that nothing beats a cozy dinner, surrounded by the people you love most, in the comfort that only your own home can provide. Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. TIRAMISU WITH STRAWBERRIES AND GRATED CHOCOLATE.

ROYAL ICING AND THE ART OF DECORATING COOKIES WITHOUT THE HASSLE CONFUSION AND MESS.ROASTED TURKEY WITH CORNBREAD, SMOKED SAUSAGE, AND CRANBERRY STUFFING.PUMPKIN PIE WITH CINNAMON WHIPPED CREAM.INSTANT POT CREAMY CHICKEN CUTLETS WITH POLENTA.

INSTANT POT CHEESECAKE WITH CHERRY COMPOTE.CORNED BEEF AND PASTRAMI FROM SCRATCH THE RIGHT WAY.CHICKEN WITH ROASTED LEMONS SPINACH ARTICHOKES.CARROT CAKE OR CUPCAKES WITH CREAM CHEESE FROSTING.

Barefoot in paris cookbook